Our story begins with a passion when our CEO, at just 19 years old, started experimenting with new dishes while studying Film and TV at BNU. It was during this time that he discovered his love and talent for cooking while preparing meals at home. For two continuous years, he practiced making Italian, fast food, and Chinese dishes, eventually finding a special interest in Italian cuisine. This led him to the idea of launching a unique calzone restaurant, the first of its kind in Pakistan. Prior to this venture, he had already established successful businesses, Venus Event Management and Home Vista, at the ages of 19 and 20. Now, he envisions creating a calzone restaurant that not only stands out in Pakistan but also paves the way for many more restaurants to come. This is a story of passion, hard work, and believing in oneself. Our restaurant is not just about food; it’s an experience where every bite reflects love and creativity.